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Weston Mahogany Sausage Casings - 2.5" x 20" - 20 ct

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  • Use for making larger 2.5" diameter prepared meats like Summer Sausage and Bologna from domestic or wild game meats
  • Great for dehydrating, smoking, or grilling
  • Durable, so they don't break easily in the stuffing process
  • Makes (20) 3 lb. 2.5" x 20" sausages.
  • Minimal prep time - just soak for a half hour to reshape
  • Uniform in size
  • Make for more evenly smoked sausages
  • Odorless, and flavorless
  • Easy to store, no salt or refrigeration needed
  • Vacuum sealed in a Weston Zipper Vacuum Bag for maximum freshness and easy storage

                      Make homemade summer sausages with these Mahogany Sausage Casings. Makes (20) 3 lb. 2.5" x 20" sausages.