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Backpacker's Pantry Cajun Rice with Chicken: 2 Servings

Backpacker's Pantry

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A spicy taste of the Bayou.

  • Ingredients: Precooked Parboiled Long Grain Brown Rice, Sauce [Non-fat Milk, Potato Starch, Maltodextrin, Salt, Torula Yeast, Garlic, Vegetarian Soup with Imitation Chicken Flavor, Onion, Paprika, Dextrose (from corn), Sugar, Soy Sauce, Oregano, Pepper, Basil, Cayenne Pepper, Thyme], Chicken (cooked, diced and freeze-dried), Onion, Tomato, Bell Pepper
  • Cooking Directions:
    1) Add 2-1/4 cups of boiling water and stir well
    2) Cover and let sit for 13 minutes
    3) Stir and serve


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